Yogos
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Yogos – Nostalgic, Discontinued Jewels From Kellog’s

Did you know that Yogos was considered the snack of the future? Even though they were a 2000s invention, people thought this snack would reshape the future of the snack industry. That’s probably because no one ever knew what they were eating.  Yogos originated somewhere between chewy candy, fruity candy, and yogurt candy. Balls of…

Meiji Chocolate
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Meiji Chocolate – Perfectly Sophisticating “Bean to Bar” Taste

In the past, sliced sugarcane was frequently offered for sale as a roadside snack that could be purchased by the bag and eaten while watching TV. However, you might not be aware that Taiwan’s sugar industry flourished during the period of Japanese colonization, which also saw the invention of the well-known Meiji chocolate.  Meiji, a…

Little Debbie Ice Cream
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Little Debbie Ice Cream – Vintage Sweets That Changed History 

There aren’t many privately held businesses with a name as recognizable and appealing to consumers as Little Debbie. Perhaps it is because of their enormous and diverse selection of bakery, snack cake, and doughnut offerings. However, we believe Little Debbie has packaged some processed snack food magic in their tiny boxes.  No one can deny…

Sabritas
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Sabritas – “Tasty and Fried” Snacks

Mexico’s most popular snack brand is Sabritas. The name is a combination of the Spanish words “Sabrosas y Fritas,” which translate to “tasty and fried” or “fried ones.” It was established in 1943 and is recognized for the high quality, diversity, and taste of its goods. PepsiCo promotes Frito-Lay products in Mexico under this umbrella…

Pulparindo
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Pulparindo

Pulparindo is a really unique offering that is very popular in Mexico. This spicy and sweet tamarind-flavored candy is surprisingly different and unique to those who are not used to this kind of flavor profile in their sweets. You can choose between the regular candy and a version that has extra Picante for some added…

Georgian Desserts
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Georgian Desserts – Culinary Journey Of Sweet Tastes

Georgia, a tiny nation on the eastern fringe of Europe, has a vibrant culinary culture that reflects its long history and heritage. Everyone’s favorite Khachapuri, Khinkali, and Mtsvadi come to mind while discussing Georgian cuisine. You may sample plenty of honey-baked goodies, delectable pastries, and genuine nibbles as you travel around this delightful country. With…