Mexican Candy – Sweet and Spicy Adventure

Mexican candy has ancient roots and history. Mexico is a country that has a rich and vibrant culture and lifestyle. From ancient times, people living there created very unique customs different from all others around the world. The influence of ancient civilizations, such as the Aztecs and Mayans, created something spectacular. Merging all of it with the European lifestyle, we get the mix of old and new, diversity and variety. Affecting cuisine, dishes, and especially – Mexican candy. 

Mexican Candy Names

1. De La Rosa Marzipan Peanut Candy
2. Bubu Lubu
3. Paleta Payaso
4. Vero Manita Candy 
5. Aldama Mini Obleas Con Cajeta
6. Portico
7. Pica Gomas 
8. Salsagheti 
9. Vero Mango
10. Chili Rokas
11. Jovy Revolcaditas
12. Indy Dedos
13. Miguelito Chamoy Chilito En Polvo
14. Lucas Gusano
15. Duvalin Choc-Strawberry Candy

15 Most Famous Mexican Candy

Sugar appeared in Mexico after Europeans entered the continents of America. It created the basis for mixing two different civilizations. Importing new food and materials changed many things. Since then, sugar has become an unavoidable part of Mexican culture and has participated in the creation of Mexican candy history. 

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1. De La Rosa Marzipan Peanut Candy

From the name of this Mexican candy, we can tell that it is made from peanuts and marzipan. De La Rosa Marzipan Peanut Candy is sweet in taste and has a fruit flavor. Marzipan Peanut Candy has a creamy texture and melts in the mouth. 

The packaging of the candy looks like a small toffee. It is wrapped in a small container and is very easy to carry around. It is shaped like a little biscuit and has a peach color. Candy consists of sugar, honey, roasted peanuts, etc. The peanuts in the candy are in chunks, so the feeling and taste of them mix well with the overall flavor. 

2. Bubu Lubu

Bubu Lubu is a Mexican candy, currently manufactured by Barcel. Candy is sold under the brand Ricolino. Many people love to eat Bubu Lubu cold or frozen. 

This candy has layers of strawberry-flavored Jello and sweet marshmallow. The layers are covered in dark chocolate. A combination of Jello and marshmallows with chocolate creates a sweet, festive taste in the mouth. That’s why it became very popular and is loved by a lot of people. 

3. Paleta Payaso

Paleta Payaso is a famous Mexican candy and has been on the market since 1972. The name translates as “Clown Lollipop”. Candy is manufactured under the brand name Ricolino, which belongs to Barcel’s. 

Paleta Payaso is described by many as thrilling and scary. Outside, on the wrap, there is a cute kid clown. Once it is open, there is a lollipop-like candy inside. Instead, one is supposed to bite and eat like that. Inside, there is a little “head” on the stick. The eyes are blue and the mouth is a smiley pink made from fruity gummy drops. Inside the candy is a marshmallow covered in dark chocolate.

4. Vero Manita Candy 

Very Manita Lollipop Candy is produced by Dulces Vero confectionery. Confectionery was established in 1952.

This delicious Mexican candy comes in two flavors: cherry and strawberry. The lollipop has the shape of a hand and is red and pink in color. Candy has sweet flavors that wake up our taste buds and boost our day. Candy is sold in cases, and there are 40 tiny lollipops in the packaging. Each lollipop weighs 15 grams. 

Candy pares especially well with Portico powdered candy.

5. Aldama Mini Obleas Con Cajeta

Aldama Obleas is a milk candy wafer manufactured by the “Productos de Leche Aldama“ company, founded in 1947. 

Candy has a great combination of milk, sugar, and flour, which gives it a somewhat sweet and milky taste and is a delicious Mexican snack. There is a chunk of sugar-coated caramel in the wafer. Everything together creates the perfect mixture while chewing and is very satisfying. The outside of the candy has a coating of caramel. After chewing for a while, the caramel malts and brand-new tastes and flavors appear. 

6. Portico

Portico Candy, also known as Tico Tico,  is another tasty Mexican candy which is manufactured by the Mexican confectionery brand Pabsa. Candy has a perfect balance of saltiness and spiciness caused by chili. The uniqueness of candy is that sweet, tangy, and spicy flavors create the perfect balance and taste. 

The candy comes in a package, including 25 small wrapped delights. In the small tube-like packages, there is a powder-like mix. One is supposed to open one of the tiny tubes, pour the powder into the palm of one’s hand, and eat it.

7. Pica Gomas 

Pica Gomas is a Mexican candy manufactured by Vero Pica. This Mexican candy has a watermelon flavor and a chewy, gummy texture. Gummies are dipped and covered in chili peppers. 

Even though the candy is covered in chili, it still has some sweetness within and is followed by the flavor of the fruit, creating an unexpected taste. Even though the original is watermelon, there are also strawberry, tamarind, and mango flavors. Pica Gomas is especially widely used in pinatas because of their shape.

8. Salsagheti 

Salsagheti is Mexican candy manufactured by Lucas. It has a spaghetti-like shape and comes in small packages. 

The candy has a watermelon flavor and is spicy. There is also a tangy tamarind sauce included in the package. When dipped in the sauce, with the hotness and watermelon flavor, it creates a festival of tastes in the mouth. “Noodles” themselves have a gummy texture.

9. Vero Mango

Vero Mango is a lollipop-like candy manufactured by Dulces Vero. Founded 50 years ago by Angel Ibarra Davila, it’s one of the most popular candy brands.

From its name, we can guess that the candy has a mango flavor. So, it will be a great treat for mango lovers. The outside of the candy is covered in mild chili powder. The lollipop has a water drop shape. 

When you eat the Vero Mango, at first, the strong taste of chili powder appears. After some moments, the saltiness matches with it. Finally, a slow, sweet mango flavor appears, and all three really wake up the taste buds. 

The candy is wrapped in a plastic package. There is a 6 piece bag, 10 pieces, and a 40 piece package. Candy consists of the following ingredients: sugar, corn syrup, citric acid, chili pepper, salt, and artificial flavor. 

10. Chili Rokas

Chili Rokas is made by Jovy, a Mexican confectionery brand. It’s a popular Mexican candy that comes in the shape of balls and has a mild spiciness from the chili pepper located in the center. Each piece of candy is wrapped individually. Wrappers have the flavors of candy written on them. 

There are various flavors of Chili Rokas available, including Mango, Tamarind, Watermelon, and Pineapple. Because of its hardness, candy can either be licked or chewed. The bag contains 65 pieces of candy.

11. Jovy Revolcaditas

Revolcaditas is a type of candy manufactured by Jovy. Candy is a great mixture of sweet and spicy tastes. 

The candy comes in two flavors: watermelon and mango. It comes in little pieces that are covered in chili powder. When you bite it, the sweet gooey, liquidy center comes from the middle and creates a mild texture that adds to the crunchiness and hotness of the shell. There are 28 pieces of candy per package. This Mexican candy is individually wrapped, so it is very easy to carry around and share with friends. 

Jovy Revolcaditas is especially popular as a pinata filler and for Halloween trick-or-treating.

12. Indy Dedos

Indy Dedos is another one of the most popular Mexican candy that comes with the perfect balance of sweet, sour, and spicy. Candy is also very popular in the United States. 

The exotic taste that comes from Indy Dedos is caused by tamarind. However, it is spicier and leaves a pleasant aftertaste. There are 12 candies per bag, all individually wrapped. “Dedos” in English means fingers. Well, they are long like a finger. However, they were named so because one is supposed to eat them using their bare fingers. 

Tamarind is actively used in Mexican confectionery, but it is rarely present in the United States and Europe. However, the tamarind flavor is used in some of our favorite candies, such as Kool-Aid and Fun Dip. 

13. Miguelito Chamoy Chilito En Polvo

Miguelito Candy is produced by Dulces Miguelito candy brand. Confectionery was founded in 1971. It became famous for using chamoy pulp in its sweet products. 

Candy has a sweet and spicy hot taste at the same time and is based on salt, sugar, and chili powder. The packaging is very different from any other because it has a powdered consistency and is stored in a small plastic bottle. This candy is vegan and vegetarian. The powder can be added to any kind of fruit or vegetable. It goes especially well with apples, watermelon, and bananas. It also gives some treats, like lollipops, chips, and peanuts, the perfect “hint” of spiciness. 

Miguelito has been one of the people’s most favorite Mexican candies, loved by children and adults for generations. 

14. Lucas Gusano

Lucas Gusano is a Mexican liquid candy made by Lucas Confectionery. This Mexican treat is absolutely different from all others. Well, because it consists of chili and is sour and spicy. 

Lucas Gusano has a Chamoy flavor and is made of chili powder, citric acid, salt, and other ingredients. It comes in a small tube. One is supposed to remove the tiny lid and squeeze. The spicy, flavorful liquid comes out of the tube. Candy can be bought in separate pieces or in a package that comes with 10 tubes. 

One of teh most popular variations of Lucas Gusano is indeed Lucas Gusano Tamarind Flavoured Liquid Mexican Candy. Generally, this type of confectionery is very popular in Mexico. Many Mexican people love liquid candy, especially children. It is very easy and fun to eat and is just different from the traditional sweets that we are used to. For example, Fruit Gushers are popular liquid candy. However, in this case, the liquid is located in the center and surrounded by a gummy-gel shell. In Mexico, there is some very delicious liquid candy, loved by all. 

15. Duvalin Choc-Strawberry Candy

Duvalin Candy consists of hazelnuts and a rich dark chocolate mousse, mixed with delicious strawberries. Candy is created and manufactured by the brand Ricolino. Duvalin from 2004. 18 pieces of candy come in the package wrapped in individual containers and are eaten with a tiny spoon. 

There were four varieties of flavors – Vanilla, Chocolate, Strawberry, Caramel, and Hazelnut. However, Choc-Strawberry candy remains one of the most famous and loved. Different tastes infused into the candy will make everyone fall in love with it. 

Mexican Combination – Sweet, Salty, and Spicy 

When we think of candy, we imagine the sweetness and the hint of a sour taste in our mouths. However, Mexico took the candy industry to the next level. It’s no surprise that spiciness is an inseparable part of Mexican culture. That appealed to the candy too. It is not a surprise that some Mexican candy is spicy. 

There are a few spicy candies on the confectionery market, which are actually very popular and somehow can be associated with Mexican spicy candies with their tastes and textures. For example, Atomic Fireballs, Planters Peanuts (Chili Variation), and Hot Tamales. 

Mexico – Motherland of Candy? 

The Aztecs, an ancient civilization located in Mexico, are responsible for the creation of chocolate. They believed that the cocoa plant was a gift from God and used the fruit as currency. The cocoa beans were also used to make a drink. Their method of using cocoa was different from Europeans, they used species instead of sugar. To give the flavor, they added chili and other ingredients. Those cultural elements still remain in today’s recipes. Chocolat is not only used on its own, but it is part of many dishes. 

Not having sugar was not really an obstacle for Mexicans. Instead, they used honey. It seems like Mexicans had a sweet tooth even in ancient times. The ancestor of modern Mexican candy is a mixture of corn seeds and honey. The mixture was used in religious ceremonies, where people would split the “candy” and taste small pieces. 

The Aztecs and Mayas used to collect chicles from specific trees. Chicle has a gum-like texture and is actually considered a natural chewing gum. It turns out, those two civilizations actively consumed it. They used to chew it to clean their teeth. It actually also helped with hunger. 

Bottom Line

A bouquet of flavors caused by different spices creates an unforgettable rainbow of tastes. As we saw, the most popular and widespread flavors used in candies are mango, tamarind, and watermelon. Watermelon goes especially well with hot, chili-flavored candies. 

Mexican candy is somewhat different from everything else and is one of the most unique ones. As we can see from the article, there are many spicy candies in Mexico, and they are a great representation of the culture. Only here can you get a combination of sweet, salty, and spicy. Candy infused with chili flavors is a signature taste of authentic Mexican confectionery. 

Which Mexican candy is your favorite and why? Share your thoughts in the comments.